Fondue - Soße No. 2
Rezept für Fondue - Soße No. 2
Zutaten
| 1 | Tomate(n) |
| 4 | Ei(er), hartgekocht |
| 1Pkt. | Quark (Magerquark) |
| 4EL | Miracel Whip |
| 3EL | Schmand |
| 1TL | Essig |
| Salz und Pfeffer | |
| Oregano | |
| 2Tropfen | Tabasco |
| Thymian | |
| Majoran | |
| Dill |
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| 1 | Tomate(n) |
| 4 | Ei(er), hartgekocht |
| 1Pkt. | Quark (Magerquark) |
| 4EL | Miracel Whip |
| 3EL | Schmand |
| 1TL | Essig |
| Salz und Pfeffer | |
| Oregano | |
| 2Tropfen | Tabasco |
| Thymian | |
| Majoran | |
| Dill |