Rotweinkuchen
Dads Rotweinkuchen
Im vorgeheizten Backofen ca. 60 Minuten backen.
Zutaten
| 400g | Butter |
| 300g | Zucker |
| 6 | Ei(er) |
| 4TL | Backpulver |
| 2TL | Zimt |
| 2TL | Kakaopulver |
| 200g | Schokolade |
| 500g | Mehl |
| 250ml | Wein, rot |
| Fett für die Form |
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| 400g | Butter |
| 300g | Zucker |
| 6 | Ei(er) |
| 4TL | Backpulver |
| 2TL | Zimt |
| 2TL | Kakaopulver |
| 200g | Schokolade |
| 500g | Mehl |
| 250ml | Wein, rot |
| Fett für die Form |