Midori Splice
Rezept für Midori Splice
Deko: Melonenbällchen.
Zutaten
| Eis, zerstossenes | |
| 30ml | Likör (Midori) |
| 30ml | Cointreau |
| 15ml | Malibu Coconut Rum |
| 90ml | Ananassaft |
| 60ml | Sahne |
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| Eis, zerstossenes | |
| 30ml | Likör (Midori) |
| 30ml | Cointreau |
| 15ml | Malibu Coconut Rum |
| 90ml | Ananassaft |
| 60ml | Sahne |